The gastronomy of Las Dunas Hotel offers 2 cooking concepts in perfect harmony.
On one hand, our healthy cuisine, a concept that our team has been developing with our own techniques, innovating on the menu and maintaining the essence of this unique concept that already has a great number of loyal guests, without additives, using local and top quality products and who are lovers of healthy eating.
In addition, you can also taste our menu that has had immense gastronomic developments and certainly prepared with care, betting on a local Mediterranean cuisine with Asian hints. Our restaurants are an extension of the sea and the earth and what we do is transfer that to our dishes in which the flavour is essential.
The most multicultural part of our restaurant is our winery, with more than 150 references of wines that come from all over the world to be carefully served by our team of professionals and for our guests to enjoy an unforgettable experience.
Information and reservations for any of our restaurants: (+34) – 951 082 090